Swiss Water Decaf | Peru
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I’m not a great fan of decaf coffee but know it’s sensible to set a balance to the weight of the caffeine kick. I’ve spent several years trying to find a decaf that doesn’t taste like an insipid liquified version of bad dog’s breath. No great discoveries, although Taylor’s came close. Here’s one that passes the test. It hasn’t lost *all* it’s flavour in the process and while it still lacks the coffee kick, I’m pleased to have, at last, found one that’s drinkable. And locally roasted & ground! 😃
We are enjoying the new Swiss Water Decaf. It has a much stronger, more pleasing taste from the previous decaf. Great for a decent cuppa, but without the caffeine hit.
This Peruvian SwissWater Decaf is one of the smoothest and thirst quenching coffee's i've ever tasted. Its beautifully silky with wonderful tones exactly what one would come to expect from Peruvian coffee. The Swiss Water method takes nothing away from the distinctive flavour other than the caffeine . . . Excellent work from RoastLab !!!!
Lovely smooth flavour. A great decaf coffee.
I'm not normally a decaf drinker but this is the best one I've had. I really loved the story of the washed process and this definitely is transferred into the taste of the coffee!